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Easiest Way to Prepare Ultimate Cheesy Meatball and Pasta bake

 ·  ☕ 3 min read  ·  ✍️ Cordelia White

Cheesy Meatball and Pasta bake
Cheesy Meatball and Pasta bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy meatball and pasta bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Meatball and Pasta bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheesy Meatball and Pasta bake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy meatball and pasta bake using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Meatball and Pasta bake:
  1. Make ready 6 meatballs
  2. Take 2 cups pasta (spiral, rigatoni, etc)
  3. Prepare Sauce
  4. Make ready 1 tsp minced garlic
  5. Get 3 cups chopped and de-skinned juicy tomatoes
  6. Get 1/2 reserved cooked pasta liquid (or substitute with red wine)
  7. Get 1/2 tsp paprika powder
  8. Prepare 1 Tbsp Worcestershire sauce
  9. Take Salt and pepper to taste
  10. Take Topping
  11. Make ready Equal parts grated mozzarella and cheddar cheese (as much as you like)
  12. Make ready Fresh rosemary twig
Steps to make Cheesy Meatball and Pasta bake:
  1. Preheat oven to 180C. Grease 2 since serving baking dishes or one medium dish and set aside
  2. In an oiled heated pan, shallow fry meatballs until brown. The pan must be hot for the meatballs to brown quickly without overcooking inside
  3. Cook pasta per package instructions and leave to drain in a colander while you make your sauce, but reserve some liquid for the sauce. Reserve more than the recipe calls for so that you can get the sauce to a consistency you like
  4. Make the sauce by sautéing minced garlic until fragrant. Add tomatoes and cook until tender, mashing through with the back of a fork or potato masher.
  5. As the liquid in your sauce starts to reduce, add the reserved pasta liquid, Worcestershire sauce, paprika, and seasoning. Let this cook on medium for 5minutes. Stir the meatballs into the sauce to tenderize
  6. Start to layer your dish in the baking pan with pasta, sauce, and cheese (in that order). Then dig holes into this layer with your meatballs at random. Repeat the layering until all ingredients are finished. Place a rosemary twig atop the contents and bake for 10minutes
  7. Serve and enjoy with green beans or whatever suits your fancy

So that’s going to wrap this up with this exceptional food cheesy meatball and pasta bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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