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Recipe of Favorite Simple Gluten Free Lasagne

 ·  ☕ 3 min read  ·  ✍️ Kathryn Holmes

Simple Gluten Free Lasagne
Simple Gluten Free Lasagne

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple gluten free lasagne. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Gluten Free Lasagne is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Simple Gluten Free Lasagne is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple gluten free lasagne using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Gluten Free Lasagne:
  1. Prepare 750 g beef mince
  2. Take 500 g dolmio tomato pasta sauce
  3. Make ready Handful frozen onions
  4. Prepare 50 g margarine
  5. Get 3-4 tbsp plain flour (we used gluten free)
  6. Prepare Almond milk (or regular milk)
  7. Get 250 g lasagne sheets, I used gluten free ones
Instructions to make Simple Gluten Free Lasagne:
  1. Fry the onions in some oil until translucent and soft. Add the beef mince and fry until brown. Add the red pasta sauce and leave to simmer while you make the sauce.

Simple Gluten Free Lasagne1. Melt the marg in a saucepan. Add enough flour to form a thick roux (paste). Then add in the milk a bit at a time until you have a thick batter like consistency. Turn the heat up and bring it to a boil adding more milk to thin it out to a cheese sauce consistency.

  1. Now it’s time to assemble your lasagne. Get a large baking dish. Spread a layer of Bolognese mince sauce in the base. Top with lasagne sheets (I dip them into boiling water before layering the sheets up) and then a thin layer of white sauce. Repeat!
  2. Finish with a layer of white sauce. You can tip with cheese or vegan cheese, but if you don’t like vegan cheese like me it is still satisfyingly tasty without (but be generous with your white sauce here).
  3. Bake in the oven at 190 C for 50 mins.

So that’s going to wrap this up for this exceptional food simple gluten free lasagne recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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