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Easiest Way to Prepare Favorite Shrimp Diablo in Penne Pasta

 ·  ☕ 3 min read  ·  ✍️ Fred Brown

Shrimp Diablo in Penne Pasta
Shrimp Diablo in Penne Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shrimp diablo in penne pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp Diablo in Penne Pasta is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Shrimp Diablo in Penne Pasta is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook shrimp diablo in penne pasta using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shrimp Diablo in Penne Pasta:
  1. Take 16 ounces cream- reduced by a 1/4 to12 ounces
  2. Make ready 8 ounces penne pasta – cook until done
  3. Get 3 tablespoons olive oil
  4. Prepare 1 shallot – fine diced
  5. Make ready 1/4 each onion – small diced (2 ounces)
  6. Make ready 3 cloves garlic – finely chopped
  7. Take 1/2 small habanero chile peppers- wear gloves – dice fine
  8. Get 1/2 each red bell pepper – small diced
  9. Prepare 1 tomato, plum – small dice
  10. Make ready 8 ounces shrimp – peeled (We used size 51-60 and you can always go larger or add more if desired)
  11. Get 1/4 teaspoon black pepper
  12. Get 1 teaspoon salt
  13. Get 1/2 ounce L&P -Worcestershire sauce
  14. Get 1 ounce Crystal hot sauce – Be careful with substituting other hot sauces
  15. Make ready 1 tablespoon tomato paste
  16. Get 1/2 cup Parmesan cheese
  17. Prepare 8 large basil leaves – chiffonade- fine ribbon cut just before service
Instructions to make Shrimp Diablo in Penne Pasta:
  1. Place cream in a large sauce pan and bring to a boil and turn down to a simmer. Let it cook and reduce.by 1/4 about 12 ounce – You must watch so it does not overflow, a 4 qt sauce pan works well.
  2. Cook of the penne pasta per the brands directions and set aside
  3. In a Hot large sauté pan addthe olive oil, garlic, onions and shallots and sauté 2 minute. Your are trying to lightly brown
  4. Add both types of peppers and tomatoes and cook one minute
  5. Add shrimp,seasoning add L&P -Worcestershire sauce cook until the shrimp turns pink.
  6. Add the hot sauce, tomato paste, reduced cream and Parmesan cheese and simmer for 2 minutes.
  7. Taste and adjust seasoning as desired.
  8. Toss with pasta and fresh basil.
  9. If you are afraid of spicy peppers you can always use less or none. This dish is not overly spicy its very balanced.

So that’s going to wrap this up with this exceptional food shrimp diablo in penne pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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