Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turkey fennel and onion over gluten free noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Turkey Fennel and Onion over gluten free noodles is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Turkey Fennel and Onion over gluten free noodles is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have turkey fennel and onion over gluten free noodles using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Fennel and Onion over gluten free noodles:
- Make ready 2 tsp evoo
- Get 2 tbsp butter
- Make ready 2 head fennel
- Prepare 1 onion
- Make ready 2 clove garlic
- Take 1 tbsp thyme
- Prepare 1 pinch salt
- Get 1 pinch pepper
- Take 3 tbsp corn starch
- Get 1 turkey breast
- Get 3 tbsp white wine
- Make ready 3 cup chicken stock
- Prepare 4 tbsp cream
- Take pasta
- Take 2 tbsp pine nuts
- Get 1 lb gluten free pasta
- Prepare 3 tbsp butter
- Take 3 tbsp parm
- Get 1 tbsp parsley
Instructions to make Turkey Fennel and Onion over gluten free noodles:
- take the first 8 ingredients and put them in a pan and cook till tender
- then you want to add the next 5 ingredients and let thicken
- then you make your pasta
- you cook the pasta drain it tjen you 4 last ingredients on the past
So that is going to wrap it up for this special food turkey fennel and onion over gluten free noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
