Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, spicy shrimp pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Shrimp Pasta Salad is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Shrimp Pasta Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook spicy shrimp pasta salad using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Shrimp Pasta Salad:
- Get 1 box pasta of choice
- Get 1 pound cleaned and butterflied shrimp
- Get 1 can black olives
- Prepare 1 can corn
- Take 1 bottle creamy Italian dressing
- Prepare Diced cilantro
- Get 2 diced tomatoes
- Take 2 tbsp mayonnaise
- Make ready Salad supreme seasoning
- Make ready Parsley flakes
- Make ready 1 tspn olive oil
- Make ready 1 minced garlic
- Get 1 rain butter
- Take Dried ancho powder or chili powder
- Make ready to taste Pepper
- Make ready Pepper jack cheese shredded or cubed as desired
Steps to make Spicy Shrimp Pasta Salad:
- Start by cooking pasta as directed, draining. And adding to large bowel
- Drain corn and olives add to pasta, dice veggies and add to pasta
- In a pan add olive oil, butter, garlic and cleaned shrimp season shrimp ancho powder, and pepper, cook till done set aside till cooled
- Now mix dressing with mayo and salad supreme seasoning to taste and cooled shrimp to pasta, top with shredded pepper jack cheese or cubed cheese! Enjoy
So that is going to wrap it up with this exceptional food spicy shrimp pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
