Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shrimp, tomato, & cream cheese pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Here's what you need: spaghetti, olive oil, shrimp, salt, red pepper flakes, small yellow onion, garlic, canned diced tomato, sugar, dried oregano, dry white wine, fresh parsley, water. Learn how to make this one pan shrimp and tomato pasta. It is another one of our great midweek meals. The fantastic thing is, it can be done in well under.

Shrimp, Tomato, & Cream Cheese Pasta is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Shrimp, Tomato, & Cream Cheese Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp, tomato, & cream cheese pasta using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp, Tomato, & Cream Cheese Pasta:

1. Make ready 4 regular size tomatoes
2. Make ready 1 cup shrimp (fresh or frozen)
3. Take 4 white mushrooms
4. Take 1/2 onion
5. Make ready 1/2 cup peas (frozen)
6. Make ready 3 tablespoons cream cheese
7. Make ready 1/2 tablespoon dried basil
8. Get Dash salt and pepper (for taste)
9. Take 250 g dried pasta
10. Make ready olive oil

This tomato spinach shrimp pasta recipe is healthy, super easy to make, and incredibly flavorful! This healthy shrimp and spinach pasta recipe would be even better with in-season tomatoes, but. Sun-Dried Tomato Pasta loaded with juicy shrimp and bathed in a sun-dried tomato pesto that is OUT OF THIS WORLD! This Shrimp with Tomato Sauce recipe is my go-to for weeknight dinner when I don't feel like cooking.

Instructions to make Shrimp, Tomato, & Cream Cheese Pasta:

1. Finely chop onion and sauté
2. Chop tomatoes into chunks and place in pan with onions. Put lid on and simmer for 5-7 mins until tomatoes and soft and can be mashed
3. In a separate pan sauté shrimp until cooked and a bit golden and place in tomato and onion sauce.
4. In the pan that cooked the shrimp, sauté the mushrooms.
5. Start to cook the pasta in salted water until al dente.
6. Put mushrooms in sauce.
7. Mix in cream cheese and simmer. Add peas.
8. Place cooked pasta in sauce and enjoy!

Sun-Dried Tomato Pasta loaded with juicy shrimp and bathed in a sun-dried tomato pesto that is OUT OF THIS WORLD! This Shrimp with Tomato Sauce recipe is my go-to for weeknight dinner when I don't feel like cooking. I don't know why I never shared it with you - I always just took for it granted because it's so stupidly. About Shrimp, Spinach, and Tomato Pasta. When the day calls for a dish that's light and simple, try Tomato-and-Shrimp Salad.

So that’s going to wrap it up with this special food shrimp, tomato, & cream cheese pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!