Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shrimp and kale pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp and Kale Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Shrimp and Kale Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Kale Pasta:

1. Prepare Shrimp and Kale
2. Take 12 ounces frozen chopped kale
3. Prepare 1/2 teaspoon salt
4. Prepare 1/2 teaspoon ground white pepper powder
5. Prepare 1/2 teaspoon granulated garlic powder
6. Get 1/4 cup capers
7. Prepare 1/2 cup chopped kalamata olives
8. Get 12 ounces shelled shrimp
9. Get 1/3 cup red wine
10. Take 1/3 cup marsala wine
11. Get 1/2 cup crispy chopped bacon pieces
12. Make ready 2/3 cup cream
13. Prepare 5 tablespoons butter divided
14. Make ready 1 cup shredded Parmesan cheese
15. Make ready As needed shredded Parmesan cheese for topping
16. Get Pasta
17. Prepare 8 ounces spaghetti pasta
18. Take 2 quart water
19. Take 1 tablespoon salt
20. Prepare 2 tablespoons extra virgin olive oil

Steps to make Shrimp and Kale Pasta:

1. Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
2. Boil your pasta as per instructions on package.
3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
4. Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

So that’s going to wrap this up with this special food shrimp and kale pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!