Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, nearly vegan spinach pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nearly vegan spinach pasta is something which I've loved my whole life. To begin with this particular recipe, we must prepare a few ingredients. Nearly vegan spinach pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day.

Nearly vegan spinach pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Nearly vegan spinach pasta is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nearly vegan spinach pasta:

1. Get 1 whole wheat penne pasta or red lentil penne pasta
2. Get 1 pack vegan ground beef(beyond meat crumbled)
3. Take 1/2 cup almond milk
4. Take 1 oz cream cheese
5. Get 2 tbsp Parmesan cheese
6. Take 1 garlic
7. Get 1 bag spinach
8. Make ready 1 cup chop bell pepper green or your fav color
9. Prepare 1 cup chopped onion
10. Get 1 cup chopped mushroom
11. Prepare 1 tsp salt
12. Make ready 1 tsp pepper
13. Get 1 tsp oregano
14. Get 1 tsp dried parsley
15. Take 2 tbsp Virgin Olive oil

I am not kidding, it's one of the easiest recipes which is not only delicious but also very healthy. If you cook at least sometimes, you're going to have nearly all of the ingredients already, there's just a handful of them. And today, this vegan spinach pesto pasta is joining the ranks. When I first created this spinach pesto pasta recipe I thought I was going to need a pound of pasta to be sauced by the nearly half pound of spinach I was blending.

Instructions to make Nearly vegan spinach pasta:

1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
2. Cook pasta as per box instructions
3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy

And today, this vegan spinach pesto pasta is joining the ranks. When I first created this spinach pesto pasta recipe I thought I was going to need a pound of pasta to be sauced by the nearly half pound of spinach I was blending. Just bought this heart of palm pasta today and soooo excited to do something similar! This healthy vegan pasta recipe is full of flavor. We've got garlic, shallots, lemon, spinach, and pine nuts in here, among other tasty ingredients.

So that is going to wrap this up for this special food nearly vegan spinach pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!