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How to Prepare Award-winning Mini Stuffed Shells with Sausage

 ·  ☕ 2 min read  ·  ✍️ Daisy Warren

Mini Stuffed Shells with Sausage
Mini Stuffed Shells with Sausage

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mini stuffed shells with sausage. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini Stuffed Shells with Sausage is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mini Stuffed Shells with Sausage is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mini stuffed shells with sausage using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mini Stuffed Shells with Sausage:
  1. Take 1 lb smoked sausage
  2. Make ready 1 box shells
  3. Get 1/2 cup ricotta
  4. Prepare 1 cup cottage cheese
  5. Prepare Mozzarella
  6. Make ready 2 cans favorite tomato sauce
  7. Get Basil
  8. Make ready Parsley
  9. Prepare Pinch kosher salt
Steps to make Mini Stuffed Shells with Sausage:
  1. Add everything into a pressure cooker turn on to soup mode 8 min. EASY Peasy 😁

So that’s going to wrap it up for this exceptional food mini stuffed shells with sausage recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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