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Recipe of Homemade Healthy Vegan lasagna

 ·  ☕ 2 min read  ·  ✍️ Jeremiah Santos

Healthy Vegan lasagna
Healthy Vegan lasagna

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, healthy vegan lasagna. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Vegan lasagna is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Healthy Vegan lasagna is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy vegan lasagna using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Vegan lasagna:
  1. Make ready 1 tbsp olive oil
  2. Get 1 tbsp minced garlic
  3. Prepare 1 cup chopped mushrooms
  4. Get 1 cup vegan sausage
  5. Prepare 3/4 cup chopped spinach
  6. Take 12 Oz vegan ricotta
  7. Take 1 tsp red pepper flakes
  8. Get 1 package chickpea pasta
  9. Get 1 cups pasta sauce
  10. Prepare Vegan parmesan
Instructions to make Healthy Vegan lasagna:
  1. Heat olive oil in pan, and add a ton of minced garlic (or how ever much you prefer) cook for 1-2 mins
  2. Add chopped mushrooms and vegan sausage chopped (you can use normal sausage) to pan with the garlic cook 3-4 mins
  3. And frozen or fresh chopped spinach to the pan cook until wilted
  4. Add ingredients that was in pan to a bowl and add a package of kite hills vegan ricotta and red pepper flakes and mix together
  5. While doing steps above cook your banza pasta (chickpea pasta) as directed BUT ONLY COOK FOR 5 MINUTES (or else it will turn into mush)
  6. Once pasta is cooked add to bowl with everything else and mix together.
  7. Get an oven safe dish and add your fave red pasta sauce to the bottom and some vegan parmesan, next add your pasta mixture, then Add another layer of pasta sauce and more vegan cheese to top it off.
  8. Place in oven @ 350 for 15-20 mins, and enjoy

So that is going to wrap it up for this exceptional food healthy vegan lasagna recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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