Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, greek pasta salad (version 1). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Greek Pasta Salad (Version 1) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Greek Pasta Salad (Version 1) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Make ready Dressing
2. Take 2 Tbsp Dijon Mustard
3. Make ready 1 Lemon (Juice)
4. Prepare 1/2 Cup Red Wine Vinegar
5. Make ready 1/2-2/3 Cup Olive Oil
6. Take 4 Cloves Garlic (Minced)
7. Take 6 Tbsp Fresh Parsley (Chopped)
8. Prepare 3-4 tsp Dried Oregano
9. Get Salt (To Taste)
10. Take Pepper (To Taste)
11. Get 1 tsp Sugar (Optional)
12. Prepare Salad
13. Prepare 1 lb Rotini Pasta
14. Take 8 oz Feta Cheese
15. Make ready 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
16. Take 1 Cup Carrots (Julienned)
17. Take 1-2 Cup Roma Tomatoes (Diced)
18. Make ready 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Take 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Make ready 1/2 Cup Freshly Grated Parmesan (Optional)

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that is going to wrap it up for this exceptional food greek pasta salad (version 1) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!