Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tuna alfredo bow tie pasta 🍝. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tuna Alfredo Bow Tie Pasta 🍝 is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

1. Get bow tie pasta (farfalle)
2. Prepare Salt for boiling water
3. Get Alfredo pasta sauce
4. Prepare chunk light tuna in water, drained
5. Prepare black pepper
6. Make ready Goya adobo
7. Make ready Parsley flakes

Steps to make Tuna Alfredo Bow Tie Pasta 🍝:

1. In a large pot bring water to a boil, add salt to water…..
2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋

So that’s going to wrap this up with this exceptional food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!