Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chef miguel’s creamy spicy mexican pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chef Miguel’s Creamy Spicy Mexican Pasta Salad is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chef Miguel’s Creamy Spicy Mexican Pasta Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chef miguel’s creamy spicy mexican pasta salad using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

1. Prepare 1/2 box your favorite pasta (uncooked). I used bowtie on this one
2. Get 1 Roma tomato, seeded and chopped
3. Take 1/2 cup black beans, drained and rinsed
4. Prepare 1/3 cup red onion, chopped
5. Prepare 1/3 cup sweet corn
6. Prepare 2 jalapeños, diced (seeded for less heat) *I use 1 green and 1 red for a more colorful dish
7. Prepare 1/4 cilantro, chopped
8. Get 1/4 cup cotija cheese
9. Prepare Dressing:
10. Prepare 1/2 cup ranch dressing (*I used homemade)
11. Prepare 1/2 lime, juiced
12. Take 2 tsp Tajin seasoning
13. Get 1 tsp Chili Powder
14. Make ready to taste Salt,

Steps to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

1. Prepare pasta according to package instructions. Drain, rinse and cool.
2. Mix dressing ingredients and set aside to let flavors meld.
3. Chop/Dice all other ingredients and transfer to a mixing bowl.
4. Add cooled pasta and dressing and gently combine.
5. Refrigerate in an airtight container for at least an hour then serve. ENJOY!

So that is going to wrap it up for this exceptional food chef miguel’s creamy spicy mexican pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!