Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ravioli with alfredo sauce top spicy butter and toasted almond slice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ravioli With Alfredo Sauce Top Spicy Butter And Toasted Almond Slice is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Ravioli With Alfredo Sauce Top Spicy Butter And Toasted Almond Slice is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ravioli with alfredo sauce top spicy butter and toasted almond slice using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Ravioli With Alfredo Sauce Top Spicy Butter And Toasted Almond Slice:

1. Get pot of hot water lightly salted
2. Take olive oil
3. Take wanton skin
4. Get pot of stock or water
5. Make ready eggwash
6. Make ready filling optional
7. Prepare teriyaki sauce
8. Make ready fine chop garlic
9. Prepare each fine chop cooked roasted pork and onion or any meat optional
10. Prepare sauce
11. Take garlic Alfredo sauce
12. Take brown butter
13. Get butter
14. Prepare fine chili powder
15. Get garnish
16. Get toasted almond and dill

Instructions to make Ravioli With Alfredo Sauce Top Spicy Butter And Toasted Almond Slice:

1. COOK FILLING
2. in pan with little oil brown onion then add cooked roasted pork and garlic saute then add teriyaki sauce for 3 minute and set aside
3. WRAP RAVIOLI
4. put 2tsp of filling onto wanton skin and wet the edges with eggwash or water and top with another wanton skin and seal
5. COOK RAVIOLI
6. STEAM IT OR with boiling water or stock poached ravioli for about 1 to 2 minute then drain and plate set aside
7. ORIGINAL SNAPSHOT FROM CULINARY BOOK
8. SAUCE
9. warm garlic afredo sauce set aside
10. BROWN BUTTER
11. melt butter in pan til lightly brown then off heat add chili powder mix well
12. SERVING
13. serve ravioli top garlic alfredo sauce then brown butter top almond and dill

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