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Steps to Make Speedy Basil Veggie Pasta Salad

 ·  ☕ 2 min read  ·  ✍️ Derek Stone

Basil Veggie Pasta Salad
Basil Veggie Pasta Salad

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, basil veggie pasta salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Basil Veggie Pasta Salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Basil Veggie Pasta Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook basil veggie pasta salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basil Veggie Pasta Salad:
  1. Make ready 1 box Wacky Mac pasta
  2. Take 1 pints Cherry or grape tomato
  3. Get 2 cup Artichoke hearts not marinated, quartered
  4. Take 1 can Extra large black olives sliced up
  5. Get 1 Yellow and orange peppers diced up
  6. Prepare Dressing
  7. Get 1 bunch Fresh Basil
  8. Prepare 4 clove Garlic cloves to taste
  9. Get 1 envelope Good seasons salad dressing
Instructions to make Basil Veggie Pasta Salad:
  1. Cook pasta as directed on package.
  2. While pasta is cooking, Slice up all veggies how you like them. I slice the tomatoes in half, quarter the artichoke hearts and dice the peppers. I buy the can of whole olives and slice them myself.
  3. Use a blender or nutribullet to make the dressing. Prepare dressing as directed on the package. Put in garlic cloves and basil. Blend up very will. Pour over pasta add veggies and mix. I just put it in a bowl with a secure lit and shake it up.

So that is going to wrap this up for this exceptional food basil veggie pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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