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Recipe of Quick Homemade Fettuccine Pasta

 ·  ☕ 2 min read  ·  ✍️ Mary Lawrence

Homemade Fettuccine Pasta
Homemade Fettuccine Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade fettuccine pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Fettuccine Pasta is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade Fettuccine Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade fettuccine pasta using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Fettuccine Pasta:
  1. Prepare 250 g Flour
  2. Make ready 1 Egg yolk
  3. Get 1/4 Salt
  4. Get 135 ml Water
  5. Get Oil
Instructions to make Homemade Fettuccine Pasta:
  1. Make a well in flour. Sprinkle salt. Make a well. Add oil, egg yolk and water.
  2. Knead well. Allow to rest. Knead and roll out.
  3. Ensure you have enough flour as you roll out and cut. Use fresh or dried.

So that’s going to wrap this up with this exceptional food homemade fettuccine pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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