This page looks best with JavaScript enabled

Recipe of Quick Veg Pasta in Homemade Tomato Salsa

 ·  ☕ 3 min read  ·  ✍️ Ruth Alvarado

Veg Pasta in Homemade Tomato Salsa
Veg Pasta in Homemade Tomato Salsa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg pasta in homemade tomato salsa. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Veg Pasta in Homemade Tomato Salsa is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Veg Pasta in Homemade Tomato Salsa is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have veg pasta in homemade tomato salsa using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg Pasta in Homemade Tomato Salsa:
  1. Take 1 medium bowl of cooked, boiled & strained penne pasta
  2. Take as required Red bell pepper, yellow bell pepper, green bell pepper
  3. Make ready 1 onion
  4. Get 2 tomatoes puree
  5. Make ready 1 Beetroot & carrot diced into small pieces
  6. Get as per taste Green chillies
  7. Get as per taste Salt
  8. Take as required Olive oil or butter
  9. Prepare as required Grated cheese & cilantro for garnish
  10. Take as per taste Mix herbs & oregano spice
  11. Take as required Paneer crumbs
Instructions to make Veg Pasta in Homemade Tomato Salsa:
  1. First of all, you need to boil pasta for 7 minutes approximately. Just put 1tsp oil so that the pasta doesn't stick while boiling.
  2. After the pasta is boiled. Strain it well & keep it aside.
  3. Now, chop all the vegetables required. You can add veg your choice too.
  4. Take a saucepan, put some olive oil or butter whichever you prefer, then add chopped onions, chillies & other mixed herbs & spices well. You can also add fine cut pieces of garlic & ginger to get a good aroma. Add paneer crumbs and fry it well.
  5. After saute for a while, you can now add the tomato puree or salsa in it & add boiled pasta. Saute well & on a medium flame
  6. You can add salt & pepper if required. You may also add a spoon of butter to taste.
  7. Now it's almost ready. You can add chopped coriander or cilantro leaves, basil leaves if available. Garnish it with grated cheese & serve hot. Enjoy this red yummy penne pasta.

So that’s going to wrap it up with this special food veg pasta in homemade tomato salsa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close