Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken potpie w/alfredo sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Potpie w/Alfredo Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken Potpie w/Alfredo Sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have chicken potpie w/alfredo sauce using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potpie w/Alfredo Sauce:
- Make ready Boneless breasts of chicken
- Get Bag frozen mixed veggies
- Make ready Alfredo sauce
- Get Red potato
- Take Deep dish pie crust
- Prepare rolled pie crust
- Prepare Grated Parmesan cheese
Steps to make Chicken Potpie w/Alfredo Sauce:
- Dice potato small and boil until tender. Sear chicken breasts in 2 tablespoons of oil until cooked evenly. Remove from pan and add frozen veggies and potato. Shred chicken using 2 forks and return to mixture along with Alfredo sauce. Season to taste. - Preheat oven to 375. Add pie crust until no longer raw. Remove from oven and add mixture. Top with pie crust crimping ends together. Create 3 slits on crust. Brush crust top with egg wash then sprinkle with cheese. Bake for 30 mins to heat through and get a nice crust on pie.
So that is going to wrap this up for this exceptional food chicken potpie w/alfredo sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
