Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy broccoli and ham soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Loaded with ham, cheese, potatoes and TONS of broccoli! It is the perfect cozy, comforting soup for any time of the year. You know, with all the cheese and ham. There's no snow for us in Southern California but it's still soup weather!

Cheesy broccoli and ham soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cheesy broccoli and ham soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy broccoli and ham soup using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy broccoli and ham soup:

1. Get 1 gallon ham stock (see my recipe for homemade ham stock)
2. Take 4 cup cubed potatoes (cooked) or raw pasta of choice
3. Take 4 cup veggies of choice (I chose broccoli)
4. Make ready 2 cup diced ham
5. Prepare 3/4 cup all purpose flour
6. Prepare 4 cup cheese (1/2 mozzarella and 1/2 cheddar)

This cheesy potato soup, loaded with cheddar, ham, and broccoli fits that bill perfectly. A warning, though: This soup is not for the timid. It's rich, hearty, thick and full of flavor. The texture is more like a thin batch of mashed potatoes than a full-on soup, but it is.

Instructions to make Cheesy broccoli and ham soup:

1. In a large soup pot over high heat boil the ham stock and if you are using pasta add that now and allow a minute to cook. Add the veggies and ham and cook for 5 minutes.
2. Take about a cup of stock from the pot of broth and in a bowl mix the flour until there are no lumps. Add it to the soup, mix until it is combined.
3. Continue mixing until it thickens (add more flour broth mixture if needed after a few minutes) then add the cheese, allow to combine then serve.

It's rich, hearty, thick and full of flavor. The texture is more like a thin batch of mashed potatoes than a full-on soup, but it is. Broccoli, ham and cheese– sounds like a delicious, melty sandwich or quiche, but it's actually a rich and creamy soup. The from-scratch ham stock can be scratched if you don't have the time or the hock; just substitute a flavorful chicken or vegetable stock instead. Loaded with ham, cheese, potatoes and TONS of broccoli!

So that is going to wrap this up with this exceptional food cheesy broccoli and ham soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!