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Recipe of Any-night-of-the-week Homemade Pasta Noodles

 ·  ☕ 2 min read  ·  ✍️ Calvin Hale

Homemade Pasta Noodles
Homemade Pasta Noodles

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade pasta noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Pasta Noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Homemade Pasta Noodles is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade pasta noodles using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Pasta Noodles:
  1. Prepare 2 large eggs
  2. Prepare 125 grams all-purpose flour
  3. Take 125 grams semolina flour
  4. Make ready 1 tsp salt
  5. Take 1 tsp olive oil
Steps to make Homemade Pasta Noodles:
  1. Combine all-purpose, semolina and salt in a food processor, grind it a few times to mix
  2. Add eggs to the mixture, one at a time, pulsing a few times to combine before adding the next egg. After eggs are combined, add olive oil and pulse one more time
  3. Remove dough from food processor and kneed by hand for about 5 minutes, or until the dough is springy
  4. Wrap in plastic and refrigerate for at least 30 minutes
  5. Get a pot of water boiling
  6. Remove from refrigerator and cut into quarters, rolling each one through the pasta roller. Then cut the sheets as needed with either a pizza cutter or the pasta cutting attachment
  7. Cook al dente, which takes 45 seconds - 1 minute depending on the thickness of the noodles

So that is going to wrap this up with this special food homemade pasta noodles recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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