Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta fagioli. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta Fagioli is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pasta Fagioli is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have pasta fagioli using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta Fagioli:
- Get 2 lb Ground Beef
- Take 1 Onion
- Get 3 Carrots, chopped
- Take 4 Celery stalks, chopped
- Prepare 2 can (28 oz) Diced tomatoes, undrained
- Prepare 1 can (16oz) Red kidney beans, drained
- Take 1 can (16 oz) White kidney beans, drained
- Get 3 can (10 oz) Beef stock
- Take 3 tsp Oregano
- Prepare 2 tsp Pepper
- Get 5 tsp Parsley
- Get 1 tsp Tabasco sauce
- Prepare 8 oz Pasta
Instructions to make Pasta Fagioli:
- Brown beef in skillet
- Add everything to crock pot. (except pasta)
- Cook on low 7-8 hours or high 4-5 hours.
- During last 30 min on high or 1 hour on low, add pasta.
So that is going to wrap this up with this special food pasta fagioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
