Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pasta fagioli. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta Fagioli is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pasta Fagioli is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pasta fagioli using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Fagioli:
- Make ready 1 lb pasta
- Take 4 slice bacon
- Get 1 can cannellini beans
- Get 1 onion
- Make ready 3 1/2 cup chicken stock
- Make ready 2 can tomato sauce
- Get 4 clove garlic
- Get 1 tsp oregano
- Take 1/4 tsp pepper flakes
- Prepare 2 1/2 cup water
Instructions to make Pasta Fagioli:
- Cook bacon in dutch oven on medium heat until crisp.
- Stir in onion, garlic, oregano, and red pepper. Cook until onion is soft, about 5 minutes.
- Stir in to tomato sauce, beans, stock, water, and 1 teaspoon of salt.
- Bring to simmer and cook for 10 minutes.
- Stir in raw pasta and cook until done.
So that’s going to wrap this up with this exceptional food pasta fagioli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
