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How to Make Award-winning Pasta Fagioli

 ·  ☕ 3 min read  ·  ✍️ Elizabeth Fields

Pasta Fagioli
Pasta Fagioli

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pasta fagioli. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta Fagioli is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pasta Fagioli is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pasta fagioli using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta Fagioli:
  1. Make ready 5 tbsp Olive oil
  2. Prepare 5 clove Garlic chopped
  3. Take 1 stick Celery chopped
  4. Take 1 cup Carrot chopped
  5. Get 1 tsp Fresh rosemary chopped
  6. Take 1 tbsp Dried basil
  7. Take 3 tbsp Dried oregano
  8. Prepare 5 can Crushed or diced tomatoes
  9. Make ready 3 can Chicken/veggie/beef stock
  10. Prepare 1 bunch Kale chopped
  11. Take 3 can Northern beans, or pinto or kidney rinsed
  12. Get 1/4 cup Fresh parsley rough chopped
  13. Make ready 1 lb Hamburger
  14. Make ready 1 box Small pasta like ditalini
Steps to make Pasta Fagioli:
  1. In a skillet with olive oil cook onion,garlic , celery, carrot, kale until they start to get tender kale takes a bit longer , set aside
  2. Cook beef add salt pepper to taste maybe a bit of garlic, cook though make sure it's broken in tiny pieces (drain)
  3. In a stewing pot add stock, spices, tomatoes, veggies, beef bring to boil reduce heat simmer until beans and veggies are tender . Salt pepper to taste .
  4. Cook pasta as directed… Rinse set aside
  5. To serve put a scoop ( or how ever much you want ) of pasta in bowl then scoop your soup over. Garnish top with pinch of parsley and sprinkle (or so me I love cheese) of Parmesan drizzle top with olive oil . I like doing pasta separate I find that it soaks up all the broth.
  6. Note if you like it thicker less stock or add pasta to soup thinner add more stock. I mixed my broth I did half chicken half beef

So that is going to wrap this up for this exceptional food pasta fagioli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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