This page looks best with JavaScript enabled

Simple Way to Make Speedy Lemon-Butter Pasta

 ·  ☕ 2 min read  ·  ✍️ Alberta Lloyd

Lemon-Butter Pasta
Lemon-Butter Pasta

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon-butter pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon-Butter Pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Lemon-Butter Pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon-Butter Pasta:
  1. Prepare Pasta
  2. Prepare Handful (ca. 4oz) pasta
  3. Take Sauce
  4. Make ready 2 tbsp butter
  5. Prepare 1 small scoop minced garlic
  6. Get 1/2 lemon, the juice
  7. Make ready splash chicken broth (optional)
  8. Prepare Few shakes of basil
  9. Prepare Parmesan (however cheesy you want!)
Steps to make Lemon-Butter Pasta:
  1. Boil water. Add pasta. Cook for 10 min.
  2. In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
  3. Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!

So that is going to wrap this up with this exceptional food lemon-butter pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close