Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):

1. Make ready butter
2. Get flour
3. Make ready WHOLE milk or cream
4. Prepare fresh grated parmesan cheese
5. Get chopped garlic
6. Make ready cracked blacked pepper

Instructions to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):

1. Heat sauce pan to medium
2. In bowl mix Parmesan and flour thouroughly
3. Add milk to Parmesan and flour, mix until smooth
4. Add butter and garlic to sauce pan, stir around until butter is melted
5. Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic
6. Stir continuously until cheese is melted and sauce has thickened
7. Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be)

So that is going to wrap this up for this special food momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!