Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy pesto pasta with grilled chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Pesto Pasta with Grilled Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Creamy Pesto Pasta with Grilled Chicken is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook creamy pesto pasta with grilled chicken using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Pesto Pasta with Grilled Chicken:

1. Make ready Box pasta (your choice)
2. Prepare Kosher Salt
3. Get Pre-done pesto
4. Get Water for pasta
5. Take Red onion, sliced
6. Take 2-3 Chicken Breasts
7. Prepare 1 Tbsp Smoked Paprika
8. Prepare 1/2 Tbsp Garlic Powder
9. Take 1/2 Tbsp Kosher Salt
10. Prepare 1/2 Tbsp Dried Oregano
11. Make ready 1/2 Tbsp Coarse Black Pepper
12. Get Olive Oil
13. Get 3 Garlic Cloves
14. Take Sliced Red, Yellow or Orange Bell Pepper
15. Take Chopped Parsley for garnish
16. Get Grated Fresh Parmesan Cheese for Garnish and sauce
17. Get 1/4 cup milk or cream
18. Take 1/4 cup chicken stock

Steps to make Creamy Pesto Pasta with Grilled Chicken:

1. Bring a large pot to a boil with salt. Note that pasta water should be salted like the ocean. Cook pasta based on bag/box instructions until done. Drain and add a splash of olive oil to stop sticking
2. Preheat BBQ to medium heat
3. Mix paprika, salt, pepper, garlic powder and dried Oregano in a bowl. Coat chicken on both sides and place on the BBQ. Cook until internal temperature of 165°F and shred when finished
4. In a large non-stick pan, heat some olive oil, then add garlic cloves, bell pepper and red onions. Cook until fragrant and onions are a bit translucent
5. Next add pesto, milk/cream and chicken stock. Bring to a boil, then lower heat and simmer.
6. When almost simmered to consistancy desired, add grated Parmesan and mix well to finish.
7. In a bowl, place pasta, then veggies/sauce. Mix together. Top with chicken and more grated Parmesan to finish. Wait 1 minute for cheese to melt and serve.

So that’s going to wrap it up for this special food creamy pesto pasta with grilled chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!