Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, caramelized onion and garlic pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Caramelized Onion and Garlic Pasta is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Caramelized Onion and Garlic Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have caramelized onion and garlic pasta using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caramelized Onion and Garlic Pasta:

1. Get 1/4 cup butter
2. Make ready 1 large sweet onion thinly sliced
3. Make ready 1/4 tsp red pepper flakes (optional)
4. Prepare tsp 1/8, salt
5. Make ready 8 garlic cloves, minced
6. Make ready 2 cup grape tomato, halved
7. Take 1/4 cup balsamic vinegar (I used a touch less)
8. Make ready 1 olive oil, extra virgin
9. Take 1 packages angel hair pasta
10. Get 1 packages bacon, cooked and crumbled
11. Take 1 parmesan cheese, to top

Instructions to make Caramelized Onion and Garlic Pasta:

1. In LG skillet, melt butter over med-high heat. Add onion, salt and pepper flakes. Salute until onions are tender.
2. Stir in garlic, reduce heat to low stirring occasionally until onions are golden brown.
3. While doing that, cook pasta and set aside. Also cook the bacon, crumble and set aside.
4. Add tomatoes and vinegar to skillet.
5. Once mixture is warm, add to drained pasta. Toss all together and top with bacon and cheese!!

So that is going to wrap this up for this special food caramelized onion and garlic pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!