Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic chicken penne pasta with spicy marinara. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Garlic Chicken Penne Pasta with Spicy Marinara is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Garlic Chicken Penne Pasta with Spicy Marinara is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook garlic chicken penne pasta with spicy marinara using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Chicken Penne Pasta with Spicy Marinara:

1. Make ready 1 lb boneless skinless chicken breasts cut into 1 1/2 inch chunks
2. Get 1/2 tsp salt
3. Take 1/4 tsp ground black pepper
4. Take 5 cloves garlic minced
5. Get 2 tbsp virgin olive oil
6. Get 2 tbsp finely chopped fresh parsley, divided
7. Make ready 1 jar spicy marinara
8. Prepare 8 once penne pasta
9. Prepare 2 tbsp shredded parmesan cheese

Steps to make Garlic Chicken Penne Pasta with Spicy Marinara:

1. Cooked Penne Pasta al dente and set aside.
2. Season chicken with salt and pepper.
3. Toss chicken, garlic, Olive Oil and 1 tablespoon parsley - medium bowl.
4. Cook chicken in 12-inch nonstick skillet over medium-high - heat, stirring occasionally, 8 minutes or until almost cooked.
5. Stir in sauce and bring to a boil over high heat. Reduce heat - to low and simmer 5 min. or until chicken is thoroughly cooked.
6. To serve, toss chicken mixture with penne, then sprinkle with - cheese and remaining parsley.

So that is going to wrap this up with this exceptional food garlic chicken penne pasta with spicy marinara recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!