Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black and "white" spaghetti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Black and "white" spaghetti is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Black and "white" spaghetti is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have black and "white" spaghetti using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black and "white" spaghetti:

1. Take 200 g Squid ink stained spaghetti
2. Get 250 g mushrooms (chopped)
3. Prepare 2 chicken breast (boneless)
4. Prepare 1 feta wheel
5. Make ready 1 tsp chicken soup powder
6. Take 25 ml milk / cream
7. Get Olive oil & butter for frying
8. Take 1 Liter water (for pasta and soup powder)
9. Take to taste Salt & pepper
10. Take Parsley (garnish)

Serve dressed with fresh herbs if desired. Sprinkle spaghetti with dill and serve immediately. Download and use these Spaghetti Black And White cliparts in your School Projects, Powerpoints and More! Please Feel free to get in touch if you can't find the Spaghetti Black And White clipart your looking for.

Instructions to make Black and "white" spaghetti:

1. Add water to a pot and with salt and a dash of olive oil. Bring to a boil and add the spaghetti.
2. Add some butter to a saucepan and add the chopped mushrooms. Fry until soft. (Set aside)
3. Cut the chicken into pieces and add to a pan and cook until golden brown. Add salt and pepper to taste.
4. Mix the soup powder with boiling water (about a cup *250ml) and pour over the chicken and simmer for 5 min at a low heat. Add the milk / cream and combine.
5. Drain any excess water from the mushrooms and add to the chicken mixture. Combine everything and simmer for a minute or two.
6. Drain the water from the pasta. And dish up.
7. Sprinkle with some feta and garnish with fresh parsley. Enjoy!

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So that’s going to wrap this up with this special food black and "white" spaghetti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!