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Steps to Make Quick Vegan “Feta” Pasta

 ·  ☕ 3 min read  ·  ✍️ Roxie Schmidt

Vegan “Feta” Pasta
Vegan “Feta” Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan “feta” pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

We're huge fans of creamy vegan pasta dishes and we love to see people embrace them. We were delighted when we saw this recipe doing the rounds online and. How to make the TikTok viral Baked Feta Pasta recipe, but vegan! This trending recipe (uunifetapasta) has been taking over social media.

Vegan “Feta” Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Vegan “Feta” Pasta is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have vegan “feta” pasta using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan “Feta” Pasta:
  1. Take 1 block vegan feta cheese (I bought mine at a whole food shop)
  2. Get 400 g pasta
  3. Prepare 1 Punnet cherry tomatoes
  4. Get Glug of olive oil
  5. Prepare 2 tsp Oregano
  6. Take 1 tsp Paprika
  7. Get 2 Tbsp Plain Flour
  8. Take Salt and pepper to taste

Vegan Baked Feta Pasta is the plant-based version of the viral recipe from TikTok. It's delicious, creamy, easy to make, and just as satisfying, as the original version. This vegan baked feta pasta is bright, flavorful, and plant-based! Serve with a thick slice of garlic bread and a hearty side salad for a completely delicious dinner.

Steps to make Vegan “Feta” Pasta:
  1. Add the feta, tomatoes, oil, paprika and oregano to an oven proof dish. Bake at 180degrees for 30 minutes.
  2. Boil the pasta in water and salt. Remember feta is very salty anyway so you won’t need too much.
  3. Remove the feta from the oven. Thicken the mixture by adding the flour and mixing in until it is less runny.
  4. Drain the pasta and add to the feta. Season with cracked black pepper. Stir to make sure all of the pasta is coated with the sauce and enjoy!

This vegan baked feta pasta is bright, flavorful, and plant-based! Serve with a thick slice of garlic bread and a hearty side salad for a completely delicious dinner. This Vegan Baked Feta Pasta is super easy to make and so good, you'll be licking your plate clean. I'm going to have to be honest, this isn't my recipe idea. This is the baked feta pasta that became popular.

So that’s going to wrap this up for this special food vegan “feta” pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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