Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Greek Pasta Salad is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Greek Pasta Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook greek pasta salad using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad:

1. Prepare uncooked pasta
2. Prepare sweet peppers, chopped
3. Prepare red onion, chopped
4. Take cucumber, peeled & chopped
5. Get feta
6. Make ready pepperoncini peppers
7. Take kalamata olives
8. Get artichoke hearts, quartered
9. Get olive oil, extra virgin
10. Take red wine vinegar
11. Take dried oregano
12. Prepare salt
13. Get garlic powder
14. Take ground black pepper

Steps to make Greek Pasta Salad:

1. Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously.
2. Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing.
3. This makes 5 one cup servings. 246 calories/7 grams of protein per serving.

So that is going to wrap it up with this special food greek pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!