Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta alfredo italiano. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pasta Alfredo Italiano is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Pasta Alfredo Italiano is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook pasta alfredo italiano using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Alfredo Italiano:
- Get 1 lb ground beef (80/20, you may also use diced chicken)
- Take 6 oz green pepper (diced)
- Make ready 8 oz button mushrooms (chopped)
- Get 6 oz fresh spinach (chopped)
- Make ready 15 oz alfredo sauce
- Get 2 tbsp thyme
- Take 2 tbsp oregano
- Take 2 tbsp italian seasoning
- Get tbsp horseradish
- Take salt
- Prepare ground black pepper
- Prepare 2 tbsp grated parmesan cheese
- Get blue, feta or goat cheese
- Take 16 oz penna or rotini pasta (cooked)
Steps to make Pasta Alfredo Italiano:
- In a skillet add in ground beef, add in all seasoning, parmesan cheese,and green pepper.
- Once meat is browned add mushrooms and spinach and cook on medium for 3-5 minutes.
- Add Alfredo sauce to meat, toss with fresh cooked pasta. Top with feta (goat or blue) cheese as desired and serve.
So that is going to wrap it up for this exceptional food pasta alfredo italiano recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
