Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zesty pasta salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zesty pasta salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Zesty pasta salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have zesty pasta salad using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zesty pasta salad:
- Get penne pasta
- Make ready cherry tomatoes (halved)
- Take watercress
- Take spring onions (chopped)
- Get vintage cheddar (grated)
- Get sun-dried tomatoes
- Take parsley
- Take lime
- Prepare garlic
- Make ready chilli
- Take peppercorns
- Prepare rock salt
Steps to make Zesty pasta salad:
- Boil the pasta in salted water until soft, drain and set aside to cool.
- In a bowl combine the cooled pasta with the halved cherry tomatoes, vintage cheddar and watercress (pulled apart or chopped). Stir thorughly.
- In a food processor add your sun-dried tomatoes, the juice of one lime, one whole chilli, tablespoon of pepper, teaspoon of rock salt, coarsely chopped parsley and a dash of olive oil. Combine until it is of a smooth(almost creamy) consistency.
- If you're having trouble blending the dressing, add a tablespoon of water to aid in combining the ingredients.
- Once dressing is blended and to taste, pour over your pasta and stir through, ensuring all pasta is covered.
- Garnish with fresh watercress leaves and two wedges of lime.
So that is going to wrap this up with this exceptional food zesty pasta salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
