Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli sausage and mushroom pasta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

chilli sausage and mushroom pasta is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. chilli sausage and mushroom pasta is something that I have loved my whole life.

Easy to make with a few simple ingredients! Eric from Simply Elegant Home Cooking shares a very easy recipe for homemade pasta sauce with spicy Italian sausage, mushrooms, garlic, basil, and oregano. Try our marvellously meaty sausage pasta dishes. A spicy sausage pasta dish with a difference.

To begin with this particular recipe, we have to first prepare a few components. You can have chilli sausage and mushroom pasta using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make chilli sausage and mushroom pasta:

1. Prepare 1 tbsp oil
2. Take 1 tbsp chilli paste
3. Take 2 tbsp tomato puree
4. Make ready 2 tsp onion granules
5. Take 1 clove garlic
6. Take 2 cup sliced mushrooms
7. Make ready 2 can chopped tomatoes
8. Make ready 1 dozen sausages
9. Prepare 2 tbsp Worcester sauce
10. Get 250 grams pasta
11. Take 100 grams cheese

You can find fresh pasta in the refrigerated section of your supermarket. For a spicier dish, use hot Italian chicken sausage. Meanwhile, heat the oil in a large, heavy skillet over medium-high heat until shimmering hot. Fennel-flecked Italian sausage sits atop a bed of tender campanelle pasta tossed with a creamy Parmesan-mushroom sauce.

Steps to make chilli sausage and mushroom pasta:

1. Heat oil and place chopped garlic, granules, puree, paste and mushrooms into oil and fry for 2 minutes
2. Add the chopped tomatoes and bring to boil. Then simmer.
3. Add Worcester sauce
4. Cook sausages under grill and cut each one into 4.
5. Place sausages into tomato mixture and stir.
6. Cook Pasta
7. Either mix pasta into sauce or pour sauce over dry pasta, to serve.
8. Spinkle grates cheese on top, before serving.

Meanwhile, heat the oil in a large, heavy skillet over medium-high heat until shimmering hot. Fennel-flecked Italian sausage sits atop a bed of tender campanelle pasta tossed with a creamy Parmesan-mushroom sauce. With warm toasted garlic bread on the side to sweep up any leftover sauce, how can something this good be bad? This Creamy Sausage Mushroom Pasta is pure comfort food. A rich and creamy sauce loaded with Italian sausage and mushrooms served over the pasta of your choice, total crowd pleaser!

So that is going to wrap this up for this exceptional food chilli sausage and mushroom pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!