Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simply spaghetti!. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Simply Spaghetti! is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Simply Spaghetti! is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simply spaghetti! using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simply Spaghetti!:
- Get Sauce
- Make ready 1/4 onion, chopped
- Get 1 garlic clove, minced
- Take 2 lb ground beef, lean
- Take 1 tsp montreal steak seasoning
- Prepare 1 tsp garlic powder
- Take dash salt & pepper
- Make ready 45 oz pasta sauce
- Make ready Noodles
- Make ready 1 tsp olive oil, extra virgin
- Get dash salt
- Get 1/2 box spaghetti noodles
Steps to make Simply Spaghetti!:
- In a medium skillet add: ground beef, onion, garlic clove, Montreal Seasoning, garlic powder, salt & pepper.
- Heat on medium high until beef is browned and thoroughly cooked.
- Meanwhile, in a large pot, fill half way with water and add the olive oil and dash of salt. Bring to a boil.
- Once beef is cooked, drain grease and put back in skillet.
- Mix in the sauce and simmer on low for around 8 minutes.
- Once water is boiling, add the spaghetti noodles and cook al dente.
- Drain water from the noodles.
- Remove the sauce and noodles from heat.
- Plate noodles and then top with sauce. If you please, garnish with Parmesan and parsley flakes. Enjoy!
So that’s going to wrap this up for this exceptional food simply spaghetti! recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
