Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, chicken piccata. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken piccata is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken piccata is something which I’ve loved my entire life.
Piccata describes meat, usually veal or chicken, that is sliced, dredged in flour, browned, then served in a sauce containing lemon juice, butter, and capers. Piccata is an Italian word spelled sometimes as picatta or pichotta. The culinary use of the Italian term means "to be pounded flat". Chicken piccata is nothing more than chicken breast cutlets, dredged in flour, browned, and served with a sauce of butter, lemon juice, capers, and either stock or white wine.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken piccata using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken piccata:
- Prepare chicken
- Make ready 3 piece boneless sliced chicken
- Make ready 16 oz sliced mushrooms
- Make ready 8 oz penne pasta
- Get 1 can cheese soup
- Make ready 16 oz broccoli florets
- Get 1/2 lemon
- Prepare 1 dash Italian seasoning
- Prepare 2 tsp garlic powder
- Prepare 2 tbsp olive oil
For dinner this week, make Giada De Laurentiis' famous Chicken Piccata recipe, a comforting Italian classic made with lemon, butter and capers. Italian Chicken Piccata - thin chicken breasts are cooked to golden and then drizzled with a light lemon garlic sauce. Chicken piccata is a classic Italian dish, and it's pronounced peek-kah-tah. Chicken Piccata is an Italian chicken dish served in a lemon, wine, butter sauce with capers and parsley.
Instructions to make Chicken piccata:
- Saute chicken
- Boil
- Drain pasta, add to chicken add cheese. Cover. simmer until heated thoroughly
Chicken piccata is a classic Italian dish, and it's pronounced peek-kah-tah. Chicken Piccata is an Italian chicken dish served in a lemon, wine, butter sauce with capers and parsley. This recipe is also great with fish if you need a recipe the kids will love, try Flounder Picatta. Creamy Chicken Piccata - Let's just start out by stating the obvious, everything is better with a little cream added right? A quick dinner that involves golden pan-seared chicken breast topped with a rich and bright lemon.
So that’s going to wrap it up for this exceptional food chicken piccata recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
