Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese sausage rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Sausage Rice is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chinese Sausage Rice is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chinese sausage rice using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Sausage Rice:

1. Take White rice
2. Take 2 pcs chinese sausage
3. Make ready 4 pcs soaked shitake mushroom
4. Make ready 2 tbsp dried shrimp
5. Prepare Pork belly
6. Make ready Few pcs oyster (optional)
7. Get Sauce Ingredients
8. Take Chicken stock soup
9. Get 1/2 tsp five spice powder
10. Get Soy sauce
11. Take Oyster sauce
12. Prepare Dark soy sauce
13. Make ready Salt and pepper

Steps to make Chinese Sausage Rice:

1. Stir fry dried shrimp till aromatic. Add in pork belly, Chinese sausage and mushroom and sitr fry till aromatic. Add in 1 tbsp soy sauce and 1 tbsp oyster sauce. Add in 1 tbsp soup or Shaoxing wine at this point if tbe wok is dry.
2. Add in uncooked white rice. Add in 2 tbsp soy sauce, 1 tbsp oyster sauce and 1 tbsp dark soy sauce. Add in stock soup till covered rice and cook the rice for 15 minutes.
3. Add salt and pepper to adjust taste. Place the rice in lotus leaf or bamboo leaf and wrap it.
4. Place on steamer and and steam for 15 minutes in high heat. Garnish with chopped spring onions or coriander and serve.

So that’s going to wrap it up for this exceptional food chinese sausage rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!