Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker turkey and sausage lasagna. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Turkey and Sausage Lasagna is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Slow Cooker Turkey and Sausage Lasagna is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker turkey and sausage lasagna using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Turkey and Sausage Lasagna:

1. Take 1 lb Ground Turkey
2. Make ready 1/2 roll pork sausage
3. Get 1 can stewed tomato (Italian style)
4. Take 1 jar Pasta Sauce (with basil)
5. Make ready 6 no boil lasagna noodles
6. Get slices Provolone cheese
7. Make ready Shredded italian style cheese (mix of cheeses)

Steps to make Slow Cooker Turkey and Sausage Lasagna:

1. In a skillet, brown Ground turkey and pork sausage.
2. Drain fat (should be minimal)
3. Turn off heat and add jar of pasta sauce and can of stewed tomatoes to skillet and mix well
4. Spray crockpot with non stick cooking spray
5. Spread about 1/4 of the sauce and meat mixture in bottom of crock pot
6. Lay 4 slices of provolone cheese atop meat mixture
7. Break lasagna noodles so that you can lay one layer atop the cheese
8. Repeat process 2 more time alternating layers using Italian style cheese for remaining layers instead of provolone.
9. Last layer should be remaining cheese
10. Set slow cooker on high and let cook for 2 hours
11. Enjoy!

So that is going to wrap this up for this special food slow cooker turkey and sausage lasagna recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!