Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, penne pasta salad with zucchini and olives. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Penne pasta salad with zucchini and olives is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Penne pasta salad with zucchini and olives is something which I’ve loved my whole life. They’re nice and they look wonderful.

This easy penne pasta salad recipe is a great cold summer side. It's packed with healthy Greek ingredients like zucchini, chickpeas, olives and parsley. Penne Pasta Salad with Zucchini, Chickpeas and Olives. Cherry tomato and zucchini penne pasta with olives and Pecorino cheese.

To get started with this recipe, we must prepare a few ingredients. You can cook penne pasta salad with zucchini and olives using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Penne pasta salad with zucchini and olives:

1. Make ready 1 lbs penne pasta
2. Make ready 1 pint cherry tomatoes
3. Prepare 1 medium sized zucchini
4. Prepare 1/2 or more red onion
5. Get 1/3 cup pitted olives
6. Get Dill
7. Make ready 2-3 tablespoons red wine vinegar
8. Make ready 3-4 tablespoons olive oil
9. Prepare Feta cheese (optional)
10. Take Salt, pepper

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Pasta Salad with Italian Sausage, Zucchini, Red Pepper, and Olives. No pasta preparation quite says summer like pasta with zucchini. The tender and sweet zucchini coupled with black olives and fresh basil results Otherwise, use a short pasta like classic penne or mezzi rigatoni.

Instructions to make Penne pasta salad with zucchini and olives:

1. Boil penne pasta in salted water according to package instructions.
2. Using vegetable peeler thinly shave zucchini and place it in a colander.
3. Cut tomatoes in half, dice onions, olives and chop dill.
4. When pasta is ready drain it over zucchini to wilt it a little. Rinse with cold water.
5. Mix all ingredients including vinegar and oil together. Add salt and pepper to taste. Sprinkle feta on top if using.

No pasta preparation quite says summer like pasta with zucchini. The tender and sweet zucchini coupled with black olives and fresh basil results Otherwise, use a short pasta like classic penne or mezzi rigatoni. If you prefer an even smaller pasta, Sardinian gnocchetti, orecchiette, or farfalle work. Stir in zucchini and yellow squash, whole olives, and sliced olives. Cook and stir until pasta sauce Cucumber Tomato Salad with Zucchini and Black Olives in Lemon Balsamic Vinaigrette In a large salad bowl, mix together Penne Pasta with Peppers Bring a large pot of lightly salted water to a boil.

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